Front-Line Demonstration
| Sl.No. | Crop | Thematic Area | Technology Demonstrated | Season | Area(ha) | Participants |
|---|---|---|---|---|---|---|
PLANT PROTECTION |
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| 1 | Ginger | Integrated Disease Management | 1. Treatment of the rhizomes for 30minutes with Trichodermma harzianum@0.8%. |
Kharif | 5 | 10 |
| 2 | Ginger |
Integrated pest Management | 1.Spraying with Neempesticides@0.5% during June –July and Aug-Sept . |
Kharif | 5 | 10 |
HORTICULTURE |
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| 1 | Turmeric | Integrated Nutrient Management | INM in Turmeric (Var-Megha Turmeric -1 (FYM20 t/ha,+Vermicompost 5 t/ha+Neem Cake-150 kg/ha+Rock phosphate-150 kg/ha |
Kharif, 2019-2020 |
3 | 10 |
| 2 | Cauliflower | Varietal Evaluation | Popularization of HYV of Cauliflower (Var-Pusa Snowball K-1 & Moti) ( FYM: 200 q/ha+ Vermicompost-10 q/ha +Biofertilizer -25 kgs/ha) |
Rabi 2019-2020 |
3 | 10 |
| 3 | Orange Mandarin | Integrated Nutrient Management | INM in Mandarin Orange |
Rabi, 2020 |
3 | 5 |
| 4 | Potato | Varietal Evaluation | Popularization of HYV of Potato(Var-Kufri Bahar) | Rabi-2019-2020 | 0.6 | 5 |
| 5 | French Bean | Varietal Evaluation | Popularization of HYV of French bean(Var- NSC French) | Rabi-2019-2020 | 1.3 | |
| 6 | Vegetable Pea | Varietal Evaluation | Popularization of Vegetable pea(var-Arkel) |
Rabi 2019-2020 | 2 | 4 |
| 7 | Okra | Varietal Evaluation | Popularization of Okra (Arka Anamika) |
Kharif 2019-20 | 2.5 | 5 |
| 8 | Cabbage | Varietal Evaluation | Popularization of Cabbage (NSC-103B) |
Rabi,2019-2020 |
0.04 | 4 |
HOME SCIENCE |
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| 1 | Ginger | Value addition | Ginger Candy | Nov-Jan | 24 | |
| 2 | Rabi crops(vegetables) | Household food security |
Nutritional Hardening | Sept-Feb | 0.75 | 48 |
AGRONOMY |
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| 1 | Blackgram | Introduction and Popularization of new HYV | Popularization of Blackgram |
Rabi | 1.5 | 6 |
| 2 | Vermicompost | Production of organic inputs | Enhancing use of vermicomposting & its production |
- | 12 units | 12 |
FISHERIES |
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| 1 | Fish ( carp fingerling) | Fish fingerling production and management. | Rearing of carps fingerlings from fry in ponds. |
May-July | 2000 sq m. | 10 |
ANIMAL SCIENCE |
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| 1 | Poultry | Breed introduction | Popularization of Layer poultry breed (kalinga Brown) | 5 | 5 | |
| Sl.No. | Crop | Thematic Area | Technology Demonstrated | Season | Area(ha) | Participants |
|---|---|---|---|---|---|---|
PLANT PROTECTION |
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| 1 | Groundnut | Disease Management | Application of Bordeaux mixture 1% (21days interval) for controlling Tikka Disease | August-Dec. | 1 | 3 |
| 2 | Groundnut |
Pest Management | Managing termites by incorporating Mustard cake@500kg/ha during land preparation 15days before sowing of seeds | August-Dec. | 1 | 3 |
HORTICULTURE |
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| 1 | Ginger | Integrated Nutrient Management | INM in Ginger(Var-Nadia)-(FYM10 t/ha,+Vermicompost5 t/ha+Neem Cake-150 kg/ha+Rock phosphate-150 kg/ha |
Kharif, April-December 2018-19 |
3 | 3 |
| 2 | Cauliflower | Integrated Nutrient Management | INM in Cauliflowe |
Rabi, Sept-Jan 2018-19 |
2 | 2 |
| 3 | Mandarin Orange | Integrated Crop Management | Management of Fruit Drop in Mandarin Orange |
Rabi, Jan-Dec 2018 |
2 | 2 |
HOME SCIENCE |
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| 1 | Ginger | Value addition | Ginger Candy | November | 2 Nos of SHG Groups | 28 |
AGRONOMY |
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| 1 | Pigeon pea | Varietal evaiuation | Popularization of pulse crop pigeon pea |
August | 3 | 14 |
| 2 | Vermicompost | Vermicomposting | Enhancing use of vermicompost & its production |
All season | 20 Units | 20 |
FISHERIES |
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| 1 | Fish (carps | Fish production and management | Composite fish culture. (IMC and exotic carps) |
Aug-Feb | 1 | 10 |
| 2 | Smoked fish | Fish processing and value addition | Smoke curing of fish through CoFiski specially for village farmwomen SHGs | Sept-Mar | N/A | 15 |
| ||||||
| Sl.No. | Crop | Thematic Area | Technology Demonstrated | Season | Area(ha) | Participants |
|---|---|---|---|---|---|---|
| 1 | Tomato | Biocontrol of pests and disease | Management o bacterial wilt disease in Tomato |
Rabi | 1 | 3 |
| 2 | Brinjal | Integrated Pest Management | Management of Fruit and shoot borer in Brinjal by intercropping Coriander as Trap crop |
Rabi | 1 | 3 |
| 3 | Brinjal | Crop Production | Popularisation of HYV(Pant Samrat) | Rabi | 1 | 3 |
| 4 | Cabbage |
Integrated Nutrient Management | Popularisation ofHYV(Pusa Mukta) | Rabi | 1 | 2 |
| 5 | Mandarin Orange | Integrated Crop Management | Management o fruit drop in Mandarin Orange |
Rabi | 1 | 1 |
| 6 | Groundnut | Varietal Evaluation | Introduction of HYV (ICGS-76) |
Rabi | 2 | 10 |
| 7 | Broccoli | Crop Production | Popularization of HYV of broccoli(PUSA Broccoli KTS-1) | Rabi | 1 | 1 |
| 8 | Fish | Fish Processing and Value addition | Popularization of improved method of fish smoking(COFISKI) | Kharif | - | 20 |
| 9 | Banana | Crop Production | Popularization of HYV of banana | Kharif | 1 | 1 |
| Sl.No. | Crop | Thematic Area | Technology Demonstrated | Season | Area(ha) | Participants |
|---|---|---|---|---|---|---|
| 1 | Toria | Varietal Evaluation | Popularization of HYV of Toria ( TS-38 ) |
Rabi | 1.5 | 15 |
| 2 | Toria | Varietal Evaluation | Popularization of HYV of Toria (TS-36 ) |
Rabi | 1.5 | 15 |
| 3 | Tomato | Crop Intensification | Popularization of HYV of Tomato (Kashi Vishesh) | Rabi | 1 | 1 |
| 4 | Cauliflower | Integrated Nutrient Management | Popularization of HYV of Cauliflower | Rabi | 2 | 2 |
| 5 | Mandarin Orange | Integrated Crop Management | Management of Fruit Drop in Mandarin Orange |
Rabi | 1 | 1 |
| 6 | Poultry | Evaluation of Breeds | Introduction and popularization of Poultry (Kamrupa breed) |
Rabi | 60 Birds | 3 |
| 7 | Fodder | Feed and Fodder | Growth performance of HYV of fodders | Kharif | 2 | 2 |
| Sl.No. | Crop | Thematic Area | Technology Demonstrated | Season | Area(ha) | Participants |
|---|---|---|---|---|---|---|
| 1 | Banana | Integrated Disease Management | Management of Panama wilt Disease | Summer | 1 | 3 |
| 2 | Mandarin Orange | Integrated Pest Management | Management of trunk borer, bark eating caterpillers and leaf eaters | summer | 1 | 3 |
| 3 | Potato | Integrated crop Management | Intercropping of Potato with field pea | Rabi | 5 | 3 |
| 4 | Bottle Gourd | Varietal Evaluation | Popularization of HYV of Bottle Gourd (var. Narendra Rashmi) | Kharif | 3 | |
| 5 | Banana | Varietal Evaluation | Popularization of HYV of Banana (var. Dwarf Cavendish) | Kharif | 3 | |
| 6 | Orange | Rejuvenation of od orange orchard | Rejuvenation of old orange orchard | Rabi | 1 | 2 |
| 7 | Milk | Value addition | Processing of milk | 11 | ||
| 8 | Milk | Value addition | Processing of milk | 12 | ||
| 9 | Maize | Drudgery reduction | Maize Sheller | 14 | ||
| 10 | Potato | Varietal evaluation | Popularization of HYV of potato(var. Kufri Jyoti) | Rabi | 2 | 10 |
| 11 | Potato | Cropping system | Intercropping of potato with field pea | Rabi | 2 | 10 |
